As with food, wine is an integral part of the trips we arrange. From a simple wine tasting to private entrees to the top wine makers in Spain and Portugal, we take our wine seriously but enjoy every drop!

As the reputations of both Spanish and Portuguese cuisine has risen, so too has the quality of the wine being produced all around Iberia. Whichever wine region of your travels take you – La Rioja, Priorat, Ribera del Duero, Bierzo, Riax Baixas, Penedes, Ribera da Sacra, Ronda, Jerez, Alentejo, Porto, Vinho Verde, Tejo etc – you can enjoy a specially designed wine tour, crafted to your tastes and preferences. We like offer the very best that each region offers, past and present, large and small…

Thanks to our contacts, we arrange entrées to both the most well-known and the most innovative owners and wine makers, combining traditional and contemporary wineries.

On our tapas (pintxo, petisco) tours and epicurean tours, you’ll have the opportunity to taste a variety of wines and in some cities we can arrange an informal wine pairing tapas evening with a sommelier. It’s a fun and informative way to learn about some of the wonderful reds, whites and cavas that you’ll encounter on your culinary travels. Ask us about our new and exclusive chateau style stay in Ribera del Duero, with a tasting of the “best red in the world”.

Wherever and however you choose to drink your wine, we are sure you’ll be surprised at the some of the quality being produced today, and at such reasonable value.


Life is too short to drink bad wine. CONTACT US